Shrimp Mexicana
Shrimp Mexicana or Camarones a la Mexicana is the recipe that I made to go with the Plantains I featured last week. I like to make theme dinners every now and then and this recipe seemed easy
Shrimp Mexicana or Camarones a la Mexicana is the recipe that I made to go with the Plantains I featured last week. I like to make theme dinners every now and then and this recipe seemed easy
I’ve had several people ask me about Plantains lately so I thought they deserved their own post. Plantains or Platanos (yes, that first “a” will get the proper accent when I get home to my
I was going to wait to publish this recipe because we just had Pineapple Salsa a week or so ago. But when I posted that recipe, I mentioned that I was on a kick of putting together
Crockpot Mexican Chicken might be the only reason we had any food to eat at our house this past week. As a musician, I have times (fall & spring in particular) when I’m ridiculously busy
Chocolate Pots de Créme is one of my favorite fancy desserts. It doesn’t take very advanced French skills to recognize the goodness that would come in a little pot of cream. Add chocolate to that
This started off just as a recipe for Pineapple Salsa but Copper River Salmon is in season so I thought we’d combine the two. Pineapple Salsa with Grilled Salmon is just about as good, vibrant, and
I have your weekend all planned out for you. Honey Chipotle Baby Back Ribs. Anything else you do or accomplish this weekend (I’m installing new flooring) will be secondary once you’ve had these ribs. Actually,
I’ve been having an ongoing conversation with my friend Cody about how much non-cooking stuff should be featured here at Idiot’s Kitchen. This is, after all, a cooking website/blog. I’ve tried to keep most of the
Are you ready for another one of my crazy, funky salads? Strawberry Rhubarb Salad is here! Before you click away, hear me out… I have not always been a big fan of rhubarb. It’s usually
Yummy Oven Glazed Chicken! We had a hard time naming this one. Probably because we were too busy stuffing ourselves full of chicken. Yummy Chicken, Awesome Chicken, Nom Nom Nom Stop Talking To Me I’m
Eggplant Lasagna! Or if you’re into using air quotes, this should be Eggplant “Lasagna” because it’s sneaky. “Lasagna” minus the lasagna noodles. This is a great recipe that I got from my friend Tim Macri.
Oh Rhubarb! Why didn’t I appreciate you more when you were growing freely in my former back yard? Maybe because I didn’t have this Rhubarb Crumble Coffee Cake back then. This one can make a
I love Indian food. When I crave it, I almost always crave Chicken Tikka Masala. I need to expand my repertoire, but this dish is so good I have a hard time not making it
Trader Joe’s has just come to Tampa and it’s coming next month to Orlando. Lots of my friends there have asked me what I buy (I’ve been shopping at TJ’s in Minnesota for a couple
Potato Crusted Fish is another genius idea from my trusty, giant Jacques Pepin Cookbook. I know those look like hash browns…and that’s really the beauty of this recipe. Hash browns meet fish and great things