I’ve done a few of these Thanksgiving round up posts in the past and was going to skip it this year until I found myself googling “slow cooker Thanksgiving side dishes” last night. Jim has
It’s finally happened. We’ve lost our ever-loving spatchcocking minds and have flattened Thanksgiving dinner! If you’ve been around this website for awhile, this should come as no big surprise. Remember last fall when we were
Mexican Stuffed Peppers – One of our favorite weeknight dinners. Colorful and sweet bell peppers hold a variety of savory and spicy ingredients which you can customize to your own tastes, preferences, and what you
Cream of Chicken & Wild Rice Soup. Otherwise known as The State Soup of Minnesota! Do they have things like State Soups as we do State Songs and State Birds? If not, we should. I’ve
Turkey & Zucchini Burgers. Oh, with a bonus of creamy Tzatziki Sauce. SO good! This recipe comes from the Jerusalem Cookbook that was all the rage (with good reason) last year. Full of interesting recipes and
Pozole Verde! Mexican Stew with turkey or chicken and SO many other good things! It’s Pozole Week here at Idiot’s Kitchen! I bet you didn’t know you needed to celebrate Pozole Week, but trust me
I’m just going to say it. These are the best dumplings I’ve ever made. These are also the only dumplings I’ve ever made. Why? Because dumplings are usually gloppy balls of flavorless dough and I
Let’s give thanks for a Thanksgiving that doesn’t need to totally stress us out. I love Thanksgiving dinner with the big bird and all the sides. It reminds me of going to my grandma’s house
These Green Chile Turkey Burgers were something of a revelation to me. The revelation that turkey burgers do NOT have to be dry, lifeless, hockey pucks on a bun. Hooray! The picture doesn’t do these
By now my Meatloaf “issues” have been pretty thoroughly discussed and happily conquered here at Idiot’s Kitchen. So I’m not sure exactly why my husband was so surprised to find this Turkey Meatloaf with Sun-Dried
