It’s easy to eat your vegetables when they taste this good! Vegetable curry is tasty and quick and easy to make. Don’t worry about having the “right” vegetables…use whatever you like and whatever you have
Is it still soup weather where you live? I live in Florida so I no longer know how to think of soup weather, or football weather, or any other kind of non-warm weather. What you
Confession — These burritos are really good, but for me, it’s ALL about the roasted sweet potatoes. The hardest thing about this recipe is having the will power to not eat all of those lovely
A few weeks ago when we made delicious and Healthy Hummus, my friend Cindy asked in the comment section what else could be made with that jar of tahini. The answer? Baba Ganoush! Baba what?
Sometimes life is weird. You go your entire life not knowing about something — in this case, celery salad — and suddenly celery salad is all around you. True story: My friend and musical partner
Maple & Almond Granola. Scrumptious Maple & Almond Granola. I can’t remember the last time I was this excited about a recipe that didn’t contain chocolate or bourbon. Hands down, this is the best granola
Hummus. Vegetables that you eat on other vegetables. Healthy, fully of fiber, full of flavor, and in this case (compared to store bought varieties), very low in fat. Hummus can sometimes be loaded with olive
Look at all the colors in this salad. A bean party in a bowl. It’s a healthy and happy salad. It’s good for you and tastes awesome! This salad is full of flavors that pop
Spaghetti Squash. You are one weird vegetable. You look like pasta, but you taste like squash. I’m not one of those people who can be fooled into thinking that a vegetable is really a substitute
Yes, I know that the Super Bowl is this weekend. A day that requires manly food for a manly game. And yes, I know that carrot soup flavored with apples and lots of fresh ginger
Roasted Brussels Sprouts. It’s been a long time since I’ve been this excited about a vegetable. I can guarantee you that I’ve NEVER been this excited about brussels sprouts. But roasted? Glorious! Like most other
I have recipes for Potato Leek Soup. Served either hot or cold. And I have recipes for Potato Fennel Soup. Sometimes roasted, sometimes not. But I didn’t have a recipe for Potato, Leek AND Fennel
Beer Cheese Soup. Official Soup of the State of Wisconsin! Or at least it should be. Let’s start a write-in campaign. This is good stuff. Quick and easy too. In keeping with my Wisconsin theme,
Sweet Potato & Kale Soup. I challenge you to find a healthier, more delicious combination of ingredients in one bowl. Just look at those dark leafy greens and hunks of sweet potatoes. Vitamins galore. And
Tropical Quinoa Salad. The most difficult thing about cooking Quinoa is knowing how to pronounce it. Forget the Q, the U, and the O. It’s pronounced Keen-wah. Don’t ask. I have no idea why. I
