I love potato salad. To be more specific, I love my mom’s potato salad. Both of my parents are terrific cooks but the meal requested most by my sister and me is a comfort food
I’m lucky to have friends who are great cooks. I’m even luckier that those friends are willing to give me their recipes. Before you stands my friend Wes’ Famous Caesar Salad. This is another one
It’s summer! It’s hot! We’re all trying to lighten up, eat more veggies, make a few more salads, enjoy the produce available in abundance right now. Although I’m still highly addicted to this awesome Broccoli
Broccoli Slaw, where have you been all my life? Those of you who know me well, know about my chocolate addiction. Dark Chocolate. Everyday. It’s medicinal. But last week, Broccoli Slaw unexpectedly came into my
I love a good potato salad. Oooh la la. Provencal Potato Salad. This one is a little different. Perfect for summer gatherings because it doesn’t use mayo. No need to worry about keeping it cold since
I must be getting old. I seem to be having more and more of those “Remember when….” conversations lately. For example, let’s examine this lovely Caprese Salad or Insalata Caprese in Italian: Remember when the
Roasted Red Bell Pepper Pasta. I’m on a bit of a roasted pepper kick lately. You’ll know this if you made Roasted Red Pepper Hummus a couple of weeks ago. For the hummus we used
Who needs a snack? How about something that is not only tasty, but also healthy and good for you? This hummus takes just minutes to put together and is a great alternative to chip and
Spring Vegetable Risotto. Just look at all that green goodness. Warm, delicious, creamy comfort food at its best. This time, spruced up for spring with leeks, spinach, asparagus, peas, and lots of fresh green herbs.
I love stuffed shells. Neat little packages of pasta stuffed with whatever ingredients you like or might have on hand. I’ve made stuffed shells many different ways – with Italian Sausage, with Artichokes, with Sundried
Greek Orzo with Roasted Vegetables. A healthy, easy and delicious side dish or even a vegetarian dinner. Tastes great hot or cold so you can pack it up and take it along next time you
Broccoli Cheddar Soup! Just look at it in all its green glory. So tasty. So delicious. What could possibly go wrong? Well, take a look on the internet for a recipe and you will find
Squash Apple Bisque. The perfect soup for fall. Roasted Butternut Squash and Tangy Apples make great friends! This is so good, it deserves the fancy-pants French term Bisque rather than plain old soup! This recipe
