Ridiculously Easy Fish with Tomatoes
What do you do with a recipe that you don’t really consider a recipe? Something so simple and easy it almost doesn’t have any ingredients? I wasn’t going to post this fish dish. Not because
What do you do with a recipe that you don’t really consider a recipe? Something so simple and easy it almost doesn’t have any ingredients? I wasn’t going to post this fish dish. Not because
Fish Tacos! One of my favorite things to order at restaurants or good food trucks. Oddly, the best fish tacos I’ve ever had were in Tucson…pretty far from the ocean. We have some really good
A nice big piece of salmon on the grill is a happy sight. Quick and easy dinner with big flavors thanks to the tasty marinade that goes on the fish. This dinner could be made
Coquilles St. Jacques. The French name for delicious seafood in a creamy sauce. Traditionally, this dish is served in the Coquille or Scallop Shell. It’s one of those fancy restaurant dishes that you might never
Shrimp Scampi. Buttery, garlicy goodness. For some reason, shrimp scampi in most restaurants comes with a ginormous mound of pasta in cream sauce. Now don’t get me wrong, I’m all for pasta and especially all
Mangos are in season! Mangos are in season! Shout it from the rooftops…or at least from your computer. While you’re at it, you can also decide if you like it spelled with or without an
Fish en Papillote is a fancy way of saying Fish baked in a cute little paper packet. I might have added the cute part. This is a perfect method for those who are afraid to
Appetizers for dinner! It’s totally the way to go. Why save appetizers for parties and frou-frou occasions? Bust a few of them out on a week night and call it dinner. Spring Rolls, Chicken Satay,
Shrimp & Corn Bisque. Two great soups – Shrimp Bisque and Corn Chowder combined into one delicious pot. Bisque sounds pretty fancy but in reality it’s just a light broth soup with a bit of
Mustard Roasted Fish. By FAR, my favorite way to prepare fish. Simple, easy, elegant, and delicious. This is one of those great recipes that comes together with a few ingredients but packs a big flavor
Sole Meuniere. Yes, it has a fancy French name but it’s really just quick and easy fish with lemon and butter. Quick and Easy to the max. This dish takes less that 10 minutes start
Quick. Easy. Delicious. Shrimp with pasta, a light sauce, and gobs of blue cheese. This is one of our go-to meals when time is short, or I don’t want to go to the store, or
Spicy Shrimp Tortilla Soup. Working my way through my stack of recipes from friends, I came across this amazing soup recipe courtesy of my friend and musical cohort, Julie Fox. She emailed this recipe to
Psari Plaki. Fish baked Greek style in tomatoes and onions. SO good! SO easy! I love having friends who cook. My friend Cody sent me this recipe after I saw pictures that he posted on
Help! What do we call these? I’ve always called them Salmon Patties but my mom calls her version Salmon Croquettes. Put it on a bun and you’d have a good case for a Salmon Burger.