Category: Quick & Easy

Quick Shrimp with Lemon & Feta

Quick Shrimp with Lemon & Feta. In fact, this recipe is so fast and easy to prepare, it you can probably cook it in less time than it takes you to read this recipe. One

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Tropical Pork Tacos

Tropical Pork Tacos! To be more specific, Coconut-Lime Pork Tacos with Black Beans and Avocado. Don’t let that coconut-lime part fool you. Even though these have some unconventional taco ingredients (hello, pineapple juice), they are

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Fish Cooked in Rice Paper

Fish Cooked in Rice Paper! What a funky, and incredibly delicious idea. I know why there was no photo of this in the cookbook though. It does look something like a blob in brown sauce.

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Baked Ham with Chutney Glaze

Baked Ham with Chutney Glaze might be just the thing you need to round out this festive holiday season. The holidays have stretched out nicely for us this year. My family celebrated early, Jim and

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Chorizo & Goat Cheese Stuffed Dates

Chorizo & Goat Cheese Stuffed Dates. Behold the appetizer to end all appetizers! These little nuggets of goodness have it all going on — the sweet, the spicy, the creamy… Easy to make and even

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Glazed Carrots

Glazed Carrots might be the perfect, quick, last minute side dish that you need for Thanksgiving. These are easy and simple to make but so tasty. One of the great things about making these for

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Caramel Apple Bars

Caramel Apple Bars are wickedly good. If I was any kind of food photographer, you’d have a photo deserving of their awesomeness rather than 3 brown squares on a plate. However, 3 brown squares on

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Braised Brussels Sprouts with Pancetta

Brussels Sprouts tend to be an all or nothing, love or hate kind of vegetable. I’m willing to bet that if you fall into the nothing/hate category, these Braised Brussels Sprouts with Pancetta will turn

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Risotto Milanese

Risotto Milanese – The answer to boring, humdrum side dishes! I usually make risotto as a main course, adding spring vegetables, seafood, or even bacon, but this Risotto Milanese is perfect as a side dish. The Milanese in

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Roasted Tomato Pesto Ravioli

Roasted Tomato Pesto Ravioli! Did you see the word Pesto in there with Tomato and wonder if I’d finally lost it? Yes, Pesto is usually the green stuff. The good green stuff. But pesto really

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Fish Veracruz

Fish Veracruz – a simple and seriously tasty way to prepare just about any kind of fish! Any time you see something cooked Veracruz style, that usually means a tomato based sauce with the addition

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Apple Crisp (with Gluten Free options)

Apple Crisp! Apples and oats and cinnamony goodness! This is really the crisp broken down to its most basic form. You can make crisps with just about any fruit – rhubarb and Peach Crisp are two of

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Bacon Fried Rice

Bacon Fried Rice! Brace yourself. This is a good one. And I’m not just talking about my (fairly lame) attempt at fancy food styling with the green onions and chopsticks either. I’m talking BACON! This

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Eggplant Pizzas

Eggplant Pizzas! Not pizza with eggplant topping. Oh no. Pizzas built on little round of roasted eggplant. These are crazy good. They cook in a flash, are completely customizable, and hey Gluten Free People –

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