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Category Archive for 'Slow Cooker'

Italian-Style Pot Roast with Porcini Mushrooms. Stracotto if we’re speaking Italian.  Vegetarians, look away. Today is all about a big hunk of beef. Roasts are just the thing when you have to feed a crowd and don’t want to be slaving over the stove while everyone else is having fun. Pot roasts are even better […]

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Pozole Rojo – Mexican Pork Stew. Hello, my name is Claudia and I’m a pozole addict. Seriously. I love this dish. As promised on Monday when our little impromptu Pozole Festival began with the awesome Pozole Verde, or green pozole made with turkey, Pozole Rojo is the red, pork filled variety. The deep red color comes from […]

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Sometimes in the bloggy world, you get lucky. I was going to post this awesome chili recipe – my Dad’s chili recipe – for what I consider to be National Eat Chili Day, otherwise known as Superbowl Sunday. As you can see, that didn’t happen. So as I prepared to post the recipe a few […]

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Do you remember the delicious pork carnitas from last month? The tender, juicy dish that also created the blackened cookware of death? Yes, I thought that photo might jog your memory. Ever since posting that recipe, I’ve been trying to figure out a way to make carnitas without all the charring and requisite scrubbing from […]

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