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Category Archive for 'Slow Cooker'

Pozole Rojo – Mexican Pork Stew. Hello, my name is Claudia and I’m a pozole addict. Seriously. I love this dish. As promised on Monday when our little impromptu Pozole Festival began with the awesome¬†Pozole Verde,¬†or green pozole made with turkey, Pozole Rojo is the red, pork filled variety. The deep red color comes from […]

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Sometimes in the bloggy world, you get lucky. I was going to post this awesome chili recipe – my Dad’s chili recipe – for what I consider to be National Eat Chili Day, otherwise known as Superbowl Sunday. As you can see, that didn’t happen. So as I prepared to post the recipe a few […]

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Do you remember the delicious pork carnitas from last month? The tender, juicy dish that also created the blackened cookware of death? Yes, I thought that photo might jog your memory. Ever since posting that recipe, I’ve been trying to figure out a way to make carnitas without all the charring and requisite scrubbing from […]

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