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Category Archive for 'Baking'

I’m getting in right under the Thanksgiving wire with a suggestion for those of you who don’t have the full meal already all planned out or need just one more item for your feast.  Apple Cranberry Crisp! Actually, even if you have the meal planned, I think you should add this because it’s quick, easy, […]

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What to cook for Easter? If you’re hosting Easter dinner this Sunday or looking for a dish to bring along to celebrate with family & friends, we’ve got some suggestions that will put a spring in your step. Unlike holidays such as Thanksgiving that have a traditional menu, Easter gives you a chance to branch […]

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For the past nine weeks, I’ve been up to my eyeballs in opera. Where the is opera there is an opera orchestra. And where there is an orchestra, there needs to be cookies. LOTS of cookies. So here you have 4 variations of my friend Jen’s Famous Monster Cookies that made their opera debut this year. (Click […]

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Hi! Remember me? Sorry to have been gone for a couple of weeks but life got extremely busy all at once. To make it up to you, I’ve baked cookies! And not just any cookies…cookies that are gluten free but SO GOOD that everyone will want to eat them. I’ve made you PB2 Monster Cookies. […]

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Brown Butter Granola! I was never a big granola fan until I started making my own. Store bought granola is always so hard and crunchy, way too sweet, and suffering from raisin overload. With homemade granola, once you get the hang of a few basic steps, you can customize it to include a variety of […]

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Rosemary Lemon Zucchini Bread is the recipe for those of you in the grips of summer Zucchini Mania! My yard is too shady for a garden so it’s particularly annoying to me to have to buy zucchini at the store when my friends up north can’t give the stuff away. You’ve probably heard the old […]

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Roasted Strawberries! The person who thought of this has my undying gratitude. Strawberries are plenty good all on their own but when you roast them, magical things happen. Just like roasting vegetables, heat from the oven brings out the sweetness and caramelizes the juices. Sweeter and juicer strawberries? That’s perfectly fine with me! Just a […]

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Cranberry Chocolate Cake is the answer to your last minute holiday baking issues. Issues is putting it mildly around here. Prior to making this cake last night, I’d done NO baking. None. Nada. Zip. Zilch. Not a Christmas cookie in sight. Completely pathetic. So when my friend Roz gave me this recipe and I saw […]

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So, I’m having a little trouble getting into the autumnal spirit. Maybe it’s because we had 2 glorious days of what could be called fall weather down here only to have to turn the AC back on today. Or maybe it’s because there is Pumpkin Madness going on everywhere! Is it just me or has […]

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Peach Blueberry Crumble – Now with Gluten Free Options! I’m confused by this one a bit… Crumble or Crisp? What would YOU call this delectable concoction of butter, oats, and sugar? It’s a little like the argument Soda or Pop? (Psst…the answer, if you are from Missouri/Kansas is “Coke.” Everything is a coke. Rootbeer is […]

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